- What Is The Maximum Hot Holding Temperature Requirement For Macaroni And Cheese
- What Is The Minimum Hot-holding Temperature Requirement For Macaroni And Cheese
I dont recommend freezing Mac and Cheese or any casserole with dairy products. I would bake put in frig and reheat. If you dont want to bake first, the Mac and cheese will continue to cook and become soggy unless you run cold water over the pasta to stop the process. If your cheese mixture is hot I would let that cool also.
- The following outlines the proper procedures for holding PHF: Hot Food. When a source of heat is available, hold hot foods at 135 degrees Fahrenheit or higher and check the temperature every four hours. If the temperature of the food at four hours is less than 135 degrees Fahrenheit, the food must be discarded.
- Answer:The maximum temperature for slices of egg sandwich salad is 4 ° C (277.15 Kelvin). The minimum temperature is 2 ° C (275.15 Kelvin), that is, between those degrees; 2 ° C (275.15 Kelvin), 4 ° C (277.15 ° Kelvin) can be stored at 80-85% humidity for two to three weeks.2 ° Celsius = 35.6 ° Fahrenheit4 ° Celsius = 39.2 ° Fahrenheit.
4# Pasta(cooked)
1# Velveeta
1# Colby
1# Monterray Jack
2 c Hvy cream
48oz Evap Milk(4/12oz cans)
1 c Sour cream
1 t K. salt
1 t Black pepper
2 t sugar
We take all ingridients and mix them well then place in a third pan. Cover it with film and foil to bake at 350 for 45 minutes. When it comes out you just stir it to fully incorporate it. It's delicious and simple. The problem is that while hot holding it over thickens. Its still delicious just isn't gooey.
I think using milk instead of heavy cream. Maybe replace a can if evaporated milk with pasta water.
Any help is greatly appreciated!
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Question
What is the maximum cold holding temperature allowed for sliced eggs salad sandwich
Answer
Answer:The maximum temperature for slices of egg sandwich salad is 4 ° C (277.15 Kelvin). The minimum temperature is 2 ° C (275.15 Kelvin), that is, between those degrees; 2 ° C (275.15 Kelvin), 4 ° C (277.15 ° Kelvin) can be stored at 80-85% humidity for two to three weeks.2 ° Celsius = 35.6 ° Fahrenheit4 ° Celsius = 39.2 ° Fahrenheit
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What Is The Maximum Hot Holding Temperature Requirement For Macaroni And Cheese
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What Is The Minimum Hot-holding Temperature Requirement For Macaroni And Cheese
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